Autumn Picnic: Main Courses: Korean Marinated Chicken
Recipe created for you by Wild Thymes Farm

Autumn Picnic

Korean Marinated Chicken
 
Service 6-8
 

6-8 chicken breasts or thighs, bone in

Marinate the chicken for 8 hours or overnight. Grill or broil the chicken until done. *Fish, seafood or pork ribs can be substituted. Serve over Wild Thymes Asian Rice Noodle Salad, Korean Noodles or plain Jasmine rice with any Wild Thymes salad or slaw.