Summer Luncheon: Salads and Side Dishes: Seared Tuna Salad
Recipe created for you by Wild Thymes Farm

Summer Luncheon Index

Seared Tuna Salad

Ahi tuna steaks marinated in Wild Thymes Toasted Sesame Wasabi Vinaigrette and seared. Serve over seaweed salad with fresh avocado

Dress with Wild Thymes Toasted Sesame Wasabi Vinaigrette

Also makes a great sandwich served with the Wild Thymes Toasted Sesame Wasabi Vinaigrette mixed with a little bit of mayo on a ciabatta roll.